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Dips
Aiolo dip 100 grams
Dip with garlic and egg
Ingredients: rapeseed oil, water, natural vinegar, garlic (4.0%), sugar, free-range egg yolk, salt, thickeners: guar gum; xanthan gum, corn starch, garlic granules, preservative: lactic acid, rosemary extract.
Nutritional value per 100g | |
---|---|
Energy | 1913.00 Kj / 455.00 Kcal |
Fats | 46.60 G |
Of which saturated | 3.40 G |
Carbohydrates | 7.80 G |
Of which sugars | 4.70 G |
Fibres | 0.20 G |
Protein | 0.80 G |
Salt | 1.30 G |