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Dip stick with olive oil
Ingredients: wheat flour, olive oil extra vergin 5%, salt, yeast.
May contain: sesame seeds.
Nutritional value per 100g | |
---|---|
Energy | 1797.00 Kj / 426.00 Kcal |
Fats | 9.60 G |
Of which saturated | 1.50 G |
Carbohydrates | 70.10 G |
Of which sugars | 2.50 G |
Fibres | 4.70 G |
Protein | 12.60 G |
Salt | 1.60 G |